Safale BE-256  Abbaye Yeast 12g

Safale BE-256 Abbaye Yeast 12g


 A dry yeast that harnesses the unmistakable aroma and effervescence of trappist ales. With high attenuation and up to 11% alcohol, Abbaye dry yeast is ideal for Belgians with higher alcohol content. It ferments very fast and reveals a subtle, well balanced character.

Fermentation temperature: 54°-77°F, Ideally 59-68°F

Get to Know
Worcester Hop Shop Better


©2018 by Worcester Hop Shop.