S-33 Yeast 11.5g

S-33 Yeast 11.5g


Robust ale yeast able to tolerate high alcohol conditions (up to 11.5% v/v). Used to produce a wide range of beer styles including Belgian wheat and Trappist beers.Available in 11.5g nitrogen-flushed sachets Sedimentation: mediumFinal gravity: highRecommended fermentation temperature: 15C – 24C

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