MOSAIC PALE ALE Clone RECIPE KIT

£28.00

This recipe was donated by a customer who has brewed it several times and fully recommends trying it. This is a 23L version.

Grain

4300g Maris Otter

925g Vienna Malt

200g Cara Malt

Hops

75g Cascade leaf hops

80g Mosaic leaf hops

Other

Protofloc 1 tablet

1 packet Safale S05 yeast

OG 1.054

FG 1.012

ABV 5.5%

IBU 49.8 (according to Grainfather App)

EBC 9.1 (according to Grainfather App)

Mash in with 20 litres of water at 67 degrees C for 60 minutes

Mash out at 77 degrees C for 10 minutes

Sparge with 13 litres of water at 77 degrees C

Bring to the boil.

Total boil time 60 minutes

Hop Additions ( please see kit instructions)

Quantity