BATEMANS XXXB Style Recipe Kit

A recipe pack containing all the ingredients to make an all grain version of Batemans XXXB. A brilliant blend of malt, hops and fruit on the nose with a bitter bite over the top of a faintly banana maltiness that stays the course. A russet-tan brown classic. Recipe Specs ---------------- Batch Size (L):           23.0 Total Grain (kg):         4.627kg Total Hops (g):           45g Original Gravity (OG):    1.049 Final Gravity (FG):       1.007 Alcohol by Volume (ABV):  5.6 % Colour (SRM):              (EBC): 43 Bitterness (IBU):         37 Boil Time (Minutes):      60 ---------------- 3.380kg Maris Otter malt 555g Crystal malt 660g Brewing sugar 32g Black malt Mash schedule 66*c  90 mins ---------------- 45g Challenger hops   Start of boil Protafloc tablet    Last 10 mins Safale S04 yeast