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  Top » Catalog » Customer Recipes

Titanic Plum Porter Style Recipe Kit

 £18.99 
Titanic Plum Porter Style Recipe Kit

A recipe pack containing all the ingredients to make an all grain version of Titanic Plum Porter. A dark, strong and well rounded beer, with the richness of such a rotund beer is brought to an even keel by the late addition of Bramling Cross hops for the dark fruit flavour and natural plum flavouring.

Recipe Specs

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Batch Size (L):           23.0

Total Grain (kg):         5.65kg

Total Hops (g):           114g

Original Gravity (OG):    1.060

Final Gravity (FG):       1.022 

Alcohol by Volume (ABV):  5.2 %

Colour (SRM):              (EBC): 48.37

Bitterness (IBU):         35.6

Brewhouse Efficiency (%): 82

Boil Time (Minutes):      60

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3.9kg Maris Otter malt

500g Munich light malt

250g Amber malt

200g Special B

300g Carafa ll

200g Flaked oats

300g Crystal 150 malt
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14g Admiral  Leaf  Boil for 75 mins--- IBU 21.63

50g Bramling Cross Leaf  Boil for 10 mins--- IBU 13.97   Add protafloc tablet
50g Bramling crossl Leaf  Whirlpool at 66*c 25 mins

Protafloc tablet

2kg Plums and 75 drops plum extract (please note, these are not included in the kit)

Antifoam addition if required (not included)

 

Mash guidelines

23L Infusion 68*c 60 mins

8L Sparge 75*c 10 mins

Safale S04 yeast    Boil for last 10/15 mins Fermentation temp 19*c

Plums are stewed and added for the last 10 mins of the boil, plus add plum extract to add flavour to personal taste.

This product was added to our catalog on Thursday 18 January, 2018.
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